Lunch & Dinner | Wines | Steak Night | Italian Night | Children's Menu
Get 1/2 off every day from 5:00 - 8:00 pm!
Pan Seared Pot Sticker ~ $6 Pork and cabbage filled Asian style dumplings, served with spicy mustard and sweet chili sauce
Crab Cakes ~ $7.50 Blue crab cakes pan seared and served with whole grain mustard remoulade.
Landmark Fish Tacos ~ $8 Citrus marinated broiled walleye with crisp lettuce, diced tomatoes, our Spanish salsa verde, and queso fresco
Shrimp Skewers ~ $9 Beer battered shrimp, served with Cajun remoulade
Calamari ~ $10 Lightly breaded and seasoned calamari, served with our Asian dipping sauce
Ginormous Onion Rings ~ $6 Beer battered extra large pieces of onion that are fried to perfection and served with a Chipotle cream sauce.
Boneless Buffalo Wings ~ $8 Served with our house made Ranch or Bleu Cheese Dressing
Trio of Dips ~ $8 Get a sample of our spinach artichoke dip, lemon parsley hummus, and Charmoula tomatoes, or choose to have a larger portion of a single dip...served with tortilla chips, pita bread and toast points
Super Nachos ~ $12 A generous portion of seasoned tortilla chips, Cheddar cheese, lettuce, tomatoes, spicy black beans, fresh homemade salsa, guacamole and cilantro lime sour cream sauce with your choice of Beef or Chicken
Combo Platter ~ $13 A half order of onion rings, calamari, and spinach artichoke dip, along with a crab cake and three pot stickers
Guaranteed in 30 minutes or less! Options designed to help you get what you need in a hurry!Available from 11am - 2pm
All You Can Eat Soup and Salad Bar ~ $10 An array of fresh vegetables, garnishes, dressings, and mixed salads along with our soup of the day and fresh breads
Chicken Salad Pita ~ $8 Served with chips and a pickle. Hints of orange and cayenne pepper, with a low fat yogurt sauce and fresh spinach
Ham and Cheese Melt ~ $7 Served with chips and a pickle. Layers of ham, American cheese, and Provolone on multi grain bread
You Choose Combo ~ $8 1/2 chicken pita or ham and cheese melt, with a bowl of soup or house salad
All burgers are served on a Kaiser or onion roll with a side, pickle, and soda; refills $0.99. Add a cup of soup for $2
Double Cross Bison Burger ~ $10 Piquillo pepper aioli and grilled red onions
All American Burger ~ $9 1/2 pound burger cooked to order with lettuce, tomato, red onion, and your choice of cheese
Landmark Burger ~ $10 1/2 pound burger with robust steak sauce, cheddar cheese, and beer battered onion rings
Southwest Burger ~ $10 1/2 pound burger with southwest mayo, pepper jack cheese, avocado, and sliced jalapenos
Portabella Burger ~ $8 Two grilled portabella caps with pesto, provolone cheese, grilled asparagus and red onions
All sandwiches are served with a side, pickle, and soda; refills $0.99. Add a cup of soup for $2
Roast Beef ~ $10 Slow roasted to medium rare and sliced thin, with peppercorn sauce, Swiss cheese, lettuce, tomato, and red onion on a white or wheat hoagie roll
Turkey Club ~ $9 Thin sliced smoked turkey breast, chipotle BBQ mayonnaise, cheddar cheese, crisp bacon, lettuce, and tomato on sourdough toast
Curry Tuna Salad Wrap ~ $8 Albacore tuna, diced apples, red onion, and celery with lettuce and tomato in a garlic herb tortilla
Asian Chicken Wrap ~ $9 Seasoned strips of chicken, carrots, cabbage, red bell peppers, almonds, and peanut coconut dressing in a flour tortilla
Grilled Chicken Breast ~ $9 Maple mustard dressing, Swiss cheese, lettuce, and tomato on a Kaiser or onion roll
Polish Sausage ~ $9 Perfectly seasoned blend of pork and beef sausage grilled and served with your choice of Swiss cheese and sauerkraut or sauteed peppers and onions, both come with a side of whole grain mustard on a white or wheat hoagie roll
Add chicken for $2.00
Roasted Beet ~ $9 Bleu cheese crumbles, candied walnuts and an orange vinaigrette
Southwest Chicken Caesar ~ $11 Parmesan cheese, tomato and chipotle Caesar dressing
Asian Shrimp ~ $13 Almonds, carrots, cabbage, red bell peppers and peanut coconut dressing
Landmark Salad ~ $8 Crisp bacon, roasted potatoes, a hard boiled egg, and maple mustard dressing
All pastas include grilled bread - add chicken for $2.00Smaller portions available
Woodstone Baked Carbonara ~ $13 Linguine pasta, ham, green peas, and Alfredo sauce with a hint of nutmeg
Braised Lamb with Whole Wheat Rotini ~ $15 Caramelized onions, parsnips and a curry pumpkin sauce
Mediterranean Pasta ~ $11 Artichokes, zucchini, tomatoes, capers, garlic, and olive oil with a touch of lemon and red pepper flakes
Shrimp and Scallop Curry ~ $14 Thai yellow curry, green peas, with low mien noodles
Our sides are designed to complement your entree choice. Available in generous portions, enough to share with 3 people, served family style or single portions Sides are available after 5pm
Large Baked Potato ~ $3 Family, $2 Single Served with sour cream and butter
Bacon, Cheddar, and Chive Stuffed Potato ~ $4.50 Family, $3 Single Twice baked and served with sour cream and butter
Garlic Mashed Potatoes ~ $4 Family, $2.50 Single Roasted garlic, creamy and buttery
French Fries ~ $4 Family, $2.50 Single Served with chipotle sour cream
Risotto ~ $5.50 Family, $3.50 Single Tender and creamy, with parmesan, butter, and vegetables
Mac & Cheese with Green Chilies and Chorizo ~ $5 Family, $3 Single Mild green chilies, smoky chorizo, cavatappi pasta, and a mixed cheese sauce
Grilled Asparagus ~ $4.50 Family, $3 Single Seasoned with olive oil, salt, and ground pepper
Sauteed Mixed Vegetables ~ $3 Family, $2 Single A mix of seasoned vegetables, lightly sauteed
All entrées include side salad or cup of soup, and house-made bread. Entrees are available after 5pm
Chicken Pot Pie ~ $12 Tender crust over a blend of green peas, carrots, roasted chicken and rich gravy.
Bison Stew with Crispy Potatoes ~ $14 Slow cooked bison with carrots, celery, and onions, served over crispy potatoes
Braised Lamb Shank with Risotto ~ $14 Lovingly prepared to fall off the bone, served in a bed of creamy risotto
Apple and Walnut Stuffed Maple Pork with Apple Butter ~ $13 A thick section of center cut pork loin filled with apples and walnuts, pan seared and roasted
Bourbon Molasses Seared Chicken with Parsnip Puree ~ $13 A pan seared airline breast with a bourbon molasses glaze and creamy parsnip
Lobster Tail 6 oz. ~ $29 with wood stone broiled asparagus in bearnaise sauce
Cedar Plank Salmon Fillets with Swiss Chard ~ $14 Baked in our Woodstone oven, with an orange almond crust and raspberry chipotle
Woodstone Roasted Walleye and Corn Salsa~ $14 Seasoned with cumin butter and served with Spanish salsa verde and sweet corn salsa
Bone-In Ribeye Steak with Our Steak Sauce and Crispy Onions ~ $22 An 18-20 oz. piece of Heaven, robust steak sauce, and beer battered onion rings
Grilled 10 oz. Filet Mignon with Sweet Chili Portabellas ~ $29 Grilled to order beef tenderloin with sweet and spicy sauteed portabella mushrooms
Slow Roasted Prime Rib with Horseradish sauce and Au Jus (Friday & Saturday Evenings Only)Slow roasted and served with creamy horseradish sauce and au jus, on a bed of grilled asparagus10 oz. cut $1616 oz. cut $20
Cajun Shrimp and Chorizo ~ $15 Cajun Alfredo, peppers, onions, celery, parmesan and mozzarella cheese
Thai Peanut Chicken ~ $14 Peanut coconut dressing, red bell peppers, green onions, carrot and almonds
Landmark Chicken and Sausage ~ $15 Spinach and artichoke dip, sliced tomato, feta and parmesan cheese
Build Your Own 12" Full Size Build Your Own ~ $13 9" Personal Size Build Your Own ~ $9 Start with Marinara, Alfredo, or BBQ sauce Add four toppings of your choice:
Additional toppings are only $1 each Enjoy a pizza here or take it to-go
*Sandwiches, Burgers, Entree Salads, Pastas, and Pizza are available from 11am until 10pm*
Creme Brule ~ 6
Cheesecake with fruit coulis, chocolate, or caramel sauce ~ 6
Brau Brothers Chocolate Stout Cake with Butter Cream Frosting ~ 6 Ala Mode add $2
Holmberg Apple Crisp ~ 4 Ala Mode add $2
Landmark Sundae ~ 7 Featuring Schwan's world famous vanilla ice cream